5 eggs
2 cups of milk
1 cup (or more) of orange juice
1 1/2 cups of all-purpose flour
1/2 spoon of grated orange peel
2 cups of sugar
1 spoon of melted butter
Syrup
1 cup of sugar
1 cup of water
5 eggs
2 cups of milk
1 cup (or more) of orange juice
1 1/2 cups of all-purpose flour
1/2 spoon of grated orange peel
2 cups of sugar
1 spoon of melted butter
Syrup
1 cup of sugar
1 cup of water
1 Preheat the oven to 400°F
Beat rapidly in a blender all the ingredients for the dough
2 Transfer it to a baking dish of 20 x 30 cm
The liquid should be left with 1 inch of height
Put it in the oven until firm
Remove, let it cool and put it in the fridge
Syrup
1 In a pan, put sugar and caramelize over low heat
Add water to the sides, stirring constantly until the sugar dissolves
Cut the dough into rectangles and serve with syrup.
