Peach and Pecan Overbite Dessert (Peach and Pecan Meltaway Dessert)

Name: Peach and Pecan Overbite Dessert
Yield: 4
Ingredients: 1/4 cup of butter or margarine; 6 slices of French bread without crust; 3 peeled peaches, seedless, cut into thin slices; 1/2 cup of sugar; 1/2 teaspoon of ground cinnamon; 1/2 cup of dried peaches

1
1/4 cup of butter or margarine
2
6 slices of French bread without crust
3
3 peeled peaches, seedless, cut into thin slices
4
1/2 cup of sugar
5
1/2 teaspoon of ground cinnamon
6
1/2 cup of dried peaches

Ingredients

1
1/4 cup of butter or margarine
2
6 slices of French bread without crust
3
3 peeled peaches, seedless, cut into thin slices
4
1/2 cup of sugar
5
1/2 teaspoon of ground cinnamon
6
1/2 cup of dried peaches

Directions

1
Melt the butter or margarine in a pan
2
Cut the bread into small pieces and toast them in the melted butter or margarine
3
Add the sliced peaches and cover the pan
4
Cook until the peaches are tender (10 to 15 minutes)
5
Add the sugar, cinnamon, and dried peaches
6
Mix well
7
Serve warm with whipped cream or vanilla sauce, if desired
8
Serves 4.