Mass:
50 g of butter or margarine
125 g of sugar
1 pinch of salt
3 eggs
1/2 teaspoon of cinnamon, to taste
1 pinch of nutmeg
1/2 kg of all-purpose flour
1 tablespoon of baking powder
1 small can of pineapple in syrup
1 liter of oil for frying
Mass:
50 g of butter or margarine
125 g of sugar
1 pinch of salt
3 eggs
1/2 teaspoon of cinnamon, to taste
1 pinch of nutmeg
1/2 kg of all-purpose flour
1 tablespoon of baking powder
1 small can of pineapple in syrup
1 liter of oil for frying
Beat the butter with sugar and salt until a creamy mixture forms
Add eggs, flour, cinnamon, nutmeg, and baking powder
Fold in the drained and chopped pineapple into pieces about 2 cm
Remove the batter with a piece of pineapple, using the help of 1 tablespoon, and fry in hot oil until golden.