Vegetable Soup

Name: Vegetable Soup
Ingredients: 1/4 of cabbage; 4 stalks of celery; 1 small onion; 1 zucchini; 1 small bell pepper; 2 carrots; 1 tomato, peeled; 2 chicken bouillon tablets; water

1
1/4 of cabbage
2
4 stalks of celery
3
1 small onion
4
1 zucchini
5
1 small bell pepper
6
2 carrots
7
1 tomato, peeled
8
2 chicken bouillon tablets
9
water

Ingredients

1
1/4 of cabbage
2
4 stalks of celery
3
1 small onion
4
1 zucchini
5
1 small bell pepper
6
2 carrots
7
1 tomato, peeled
8
2 chicken bouillon tablets
9
water

Directions

1
Chop the cabbage into slices and mince the remaining ingredients into cubes
2
Pour them into a pot, add water to cover them and add the chicken bouillon
3
Cook for approximately ten minutes
4
Then, blend three soup spoons in a liquidizer, return them with the rest of the liquid and mix
5
Let it simmer until thickened.

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