1/2 cup of cold water
2 tablespoons of fresh lemon juice
4 tablespoons of low-fat milk
a few drops of vanilla essence
1/2 cup of mom's love (cut into small cubes)
1/2 cup of cold water
2 tablespoons of fresh lemon juice
4 tablespoons of low-fat milk
a few drops of vanilla essence
1/2 cup of mom's love (cut into small cubes)
Place the water and lemon juice in a bowl
Add the milk and whisk until it becomes light and fluffy
Join the vanilla essence and whisk to mix well
Pour into an ice cream mold in the freezer
Put it in the freezer and serve when firm, topped with mom's love cubes
Let it set for 2 hours.
