Yogurt Popsicles with Mango

Name: Yogurt Popsicles with Mango
Yield: 8
Ingredients: 2 ripe mangoes, diced without skin, haden or tommy varieties work well

1
2 ripe mangoes, diced without skin, haden or tommy varieties work well

Ingredients

1
2 ripe mangoes, diced without skin, haden or tommy varieties work well

Directions

1
Line a strainer with four paper towels
2
Place the yogurt on top and let it drain for 4 hours over a bowl
3
Put the mango in the freezer to congeal
4
Blend the fruit in a blender with the yogurt until smooth.

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