Vegetable Juice

Name: Vegetable Juice
Yield: 6
Ingredients: '2 tablespoons of chopped shallots (aipo)'; '1 tablespoon of finely chopped green onion'; '1 small green pepper, seeded and finely chopped'; '1 tablespoon of lemon juice'; '1 dash of black pepper'; 'some drops of hot sauce'; '6 cups of unseasoned tomato juice'; 'shallots and lime wedges for garnish'

1
'2 tablespoons of chopped shallots (aipo)'
2
'1 tablespoon of finely chopped green onion'
3
'1 small green pepper, seeded and finely chopped'
4
'1 tablespoon of lemon juice'
5
'1 dash of black pepper'
6
'some drops of hot sauce'
7
'6 cups of unseasoned tomato juice'
8
'shallots and lime wedges for garnish'

Ingredients

1
'2 tablespoons of chopped shallots (aipo)'
2
'1 tablespoon of finely chopped green onion'
3
'1 small green pepper, seeded and finely chopped'
4
'1 tablespoon of lemon juice'
5
'1 dash of black pepper'
6
'some drops of hot sauce'
7
'6 cups of unseasoned tomato juice'
8
'shallots and lime wedges for garnish'

Directions

1
Blend the shallots, green onion, green pepper, lemon juice, black pepper, and hot sauce in a blender
2
Blend well until the mixture is smooth
3
Pour into a pitcher
4
Add the tomato juice and stir well
5
Chill in the refrigerator and serve over ice cubes
6
Garnish each glass with a lime wedge and a shallot slice
7
Serves 6.