Qualyfruit, São Paulo
Ingredients
2 lemons
2 cups of water
7 ice cubes
6 leaves of Italian basil
Accompany to taste
Qualyfruit, São Paulo
Ingredients
2 lemons
2 cups of water
7 ice cubes
6 leaves of Italian basil
Accompany to taste
Preparation
Remove the seeds and peel from the lemon
Use the piths, but without the white pulp
Put in a blender and add the remaining ingredients
Blend well, strain, and serve
Yields 22 cups
Calories 179 per cup
Easy