1 bunch of spinach
35 g of grated cheese
3 eggs
1/2 cup of chopped prosciutto
1/2 cup of natural pineapple, diced
1/2 cup of salsa and chives, diced
salt and oil
1 bunch of spinach
35 g of grated cheese
3 eggs
1/2 cup of chopped prosciutto
1/2 cup of natural pineapple, diced
1/2 cup of salsa and chives, diced
salt and oil
Cook the spinach in a little water with 1 tablespoon of salt
Beat the 3 whites until snowy with 1 teaspoon of salt
Add the yolks and then the drained and chopped spinach, cheese, and remaining ingredients
Bake in a refractory form, greased with 2 tablespoons of oil
Serve hot.