1 large egg white
2 1/2 cups of confectioner's sugar (325g)
1 large egg white
2 1/2 cups of confectioner's sugar (325g)
Beat the egg white well with the confectioner's sugar to form a mass
A few at a time, shape the mixture into small balls, arrange on a plate and place in the microwave at high heat for 30 seconds (check your oven's temperature and adjust if necessary), until the whispering is cooked
Remove from the oven and let cool
When serving, stack two whisperings with whipped cream
