50 g of achiote seeds
1/4 liter of oil (soy, cottonseed etc.)
50 g of achiote seeds
1/4 liter of oil (soy, cottonseed etc.)
In a pan or tin, combine the oil and achiote
Put everything to boil
When the mixture becomes well red, remove from heat
Let it cool and strain
Be careful not to burn the oil.