Strawberry Shortcake

Name: Strawberry Shortcake
Total time: 30 min
Yield: 8
Ingredients: 1 1/2 cups all-purpose flour; 1 egg; 1/4 cup light margarine; 2 cups water; 2 tablespoons dietetic baking powder for oven and grill; 1 cup light cream; 3 tablespoons strawberry jello diet; 1 box of strawberries, cut in half

1
1 1/2 cups all-purpose flour
2
1 egg
3
1/4 cup light margarine
4
2 cups water
5
2 tablespoons dietetic baking powder for oven and grill
6
1 cup light cream
7
3 tablespoons strawberry jello diet
8
1 box of strawberries, cut in half

Ingredients

1
1 1/2 cups all-purpose flour
2
1 egg
3
1/4 cup light margarine
4
2 cups water
5
2 tablespoons dietetic baking powder for oven and grill
6
1 cup light cream
7
3 tablespoons strawberry jello diet
8
1 box of strawberries, cut in half

Directions

1
1 Preheat the oven to 180°C
2
Mix together flour, egg, margarine, water, and baking powder until a homogeneous mass is formed
3
2 Grease a removable ring pan with the mixture and place it in the oven to lightly brown
4
Remove from the oven and spread light cream on the bottom of the still-warm mixture
5
3 Distribute strawberry jello over the cream and arrange strawberries on top
6
Serve warm or chilled, and refrigerate.