Miner's Cake

Name: Miner's Cake
Yield: 8
Ingredients: 1/4 cup of licorice wine; 8 tablespoons of sugar; 1/2 pound of creamy caramel; 1/2 pound of melted guava; 4 eggs (separated whites and yolks)

1
1/4 cup of licorice wine
2
8 tablespoons of sugar
3
1/2 pound of creamy caramel
4
1/2 pound of melted guava
5
4 eggs (separated whites and yolks)

Ingredients

1
1/4 cup of licorice wine
2
8 tablespoons of sugar
3
1/2 pound of creamy caramel
4
1/2 pound of melted guava
5
4 eggs (separated whites and yolks)

Directions

1
Preheat the oven to medium temperature
2
In a refrigerator, combine the caramel with the egg yolks and place in the oven to caramelize
3
Remove and cover with guava mixed with wine
4
Beat the egg whites until fluffy, add sugar gradually and beat until stiff peaks form
5
Cover the cake and place in the oven to caramelize.

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