Beef Torta Recipe

Name: Beef Torta Recipe
Yield: 8
Ingredients: 1 kg of Ground Beef; 2 chopped onions; 2 cloves of garlic; 1/4 cup (ch) of butter; 2 cups (ch) of tomato puree; 2 cubes of beef broth; 1 cup (ch) of milk; 2 breakfast eggs, peeled and chopped; 1/2 cup (ch) of biscuit flour; Grated cheese to taste

1
1 kg of Ground Beef
2
2 chopped onions
3
2 cloves of garlic
4
1/4 cup (ch) of butter
5
2 cups (ch) of tomato puree
6
2 cubes of beef broth
7
1 cup (ch) of milk
8
2 breakfast eggs, peeled and chopped
9
1/2 cup (ch) of biscuit flour
10
Grated cheese to taste

Ingredients

1
1 kg of Ground Beef
2
2 chopped onions
3
2 cloves of garlic
4
1/4 cup (ch) of butter
5
2 cups (ch) of tomato puree
6
2 cubes of beef broth
7
1 cup (ch) of milk
8
2 breakfast eggs, peeled and chopped
9
1/2 cup (ch) of biscuit flour
10
Grated cheese to taste

Directions

1
Sauté the onion and garlic in butter
2
Add the ground beef and let it brown
3
Add the tomato puree and set aside
4
Dissolve the beef broth in milk and soak the egg
5
Mix the egg with the ground beef and cook over low heat, stirring constantly, until a paste forms
6
Transfer to a greased refrigerator and sprinkle with flour and cheese
7
Bake in the oven to gratinate.