Tournedos

Name: Tournedos
Ingredients: 1 basic dough for bread; 1 egg; 1 tablespoon of coffee

1
1 basic dough for bread
2
1 egg
3
1 tablespoon of coffee

Ingredients

1
1 basic dough for bread
2
1 egg
3
1 tablespoon of coffee

Directions

1
Dust a surface with wheat flour and place the dough
2
Divide into 3 parts and make 3 separate rolls
3
Assemble the tournedos and place in an oiled baking dish
4
Let it rise for about 30 minutes
5
Brush with egg mixed with coffee
6
Bake in a moderate oven (180°C) preheated for about 40 minutes or until golden brown.

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