1 cup of sugar
1 cup of water
2 cinnamon sticks
12 whole cloves
1 nutmeg
1 lemon
3 cups of red wine
.
1 cup of sugar
1 cup of water
2 cinnamon sticks
12 whole cloves
1 nutmeg
1 lemon
3 cups of red wine
.
Combine the sugar, water, and spices in a saucepan
Peel the lemon and let the rind fall intact into the sugar mixture
Stir until the sugar dissolves
Let it simmer slowly for 5 minutes
Remove from heat and let it rest for 30 minutes
Skim
Add the wine and warm it slowly to a boil point
Serve hot
