1 liter of red wine
" 1 cup of honey
6 ground cardamoms, sifted
2 whole cloves
3 cinnamon sticks
Juice from 12 junipers
¿ cup of orange juice
Black grapes
Cinnamon sticks for garnish
1 liter of red wine
" 1 cup of honey
6 ground cardamoms, sifted
2 whole cloves
3 cinnamon sticks
Juice from 12 junipers
¿ cup of orange juice
Black grapes
Cinnamon sticks for garnish
In a warm bowl, heat the wine and honey over medium heat for ten minutes
Add the spices and let it simmer
Add the juniper juice and orange juice and let it come to a boil
Serve in glass cups, garnished with grapes and 1 cinnamon stick
Serves 8 cups.
