Black Bean Mashup

Name: Black Bean Mashup
Yield: 10
Ingredients: 5 cups of cooked black beans (1 kg); 1/4 cup of olive oil; 1 medium onion, finely chopped (100g); 2 cloves of garlic, minced; 2 tablespoons of fresh parsley, chopped; 2 tablespoons of chives, chopped; To taste: black pepper and red pepper flakes; 1 small green bell pepper, sliced thinly (140g); 1 teaspoon of dried oregano or to taste; 2 sprigs of thyme, finely chopped; 200g of cooked pork loin, cubed; 1 cup of smoked linguiça sausage, diced; 1 1/2 to 2 cups of cassava flour (biju); Fried eggs

1
5 cups of cooked black beans (1 kg)
2
1/4 cup of olive oil
3
1 medium onion, finely chopped (100g)
4
2 cloves of garlic, minced
5
2 tablespoons of fresh parsley, chopped
6
2 tablespoons of chives, chopped
7
To taste: black pepper and red pepper flakes
8
1 small green bell pepper, sliced thinly (140g)
9
1 teaspoon of dried oregano or to taste
10
2 sprigs of thyme, finely chopped
11
200g of cooked pork loin, cubed
12
1 cup of smoked linguiça sausage, diced
13
1 1/2 to 2 cups of cassava flour (biju)
14
Fried eggs

Ingredients

1
5 cups of cooked black beans (1 kg)
2
1/4 cup of olive oil
3
1 medium onion, finely chopped (100g)
4
2 cloves of garlic, minced
5
2 tablespoons of fresh parsley, chopped
6
2 tablespoons of chives, chopped
7
To taste: black pepper and red pepper flakes
8
1 small green bell pepper, sliced thinly (140g)
9
1 teaspoon of dried oregano or to taste
10
2 sprigs of thyme, finely chopped
11
200g of cooked pork loin, cubed
12
1 cup of smoked linguiça sausage, diced
13
1 1/2 to 2 cups of cassava flour (biju)
14
Fried eggs

Directions

1
Cook the black beans
2
In a pan, heat the olive oil and sauté the onion and garlic
3
Add the parsley, chives, black pepper, red pepper flakes, oregano, thyme, pork loin, linguiça sausage, and cassava flour to the pan
4
Simmer for a bit
5
Add the cooked black beans to the mixture and stir carefully while heating
6
Mix with the cassava flour
7
Serve with fried eggs