'1/2 cup of warm water'
'3 tablets of active dry yeast'
'2 cups of milk, warmed'
'1/4 cup of melted butter or oil'
'1/2 teaspoon of salt'
'1 tablespoon of honey'
'2 cups of all-purpose flour'
'2 eggs, lightly beaten'
'1/2 cup of warm water'
'3 tablets of active dry yeast'
'2 cups of milk, warmed'
'1/4 cup of melted butter or oil'
'1/2 teaspoon of salt'
'1 tablespoon of honey'
'2 cups of all-purpose flour'
'2 eggs, lightly beaten'
In a large bowl, combine the warm water and yeast
Mix until dissolved
Let it sit for 5 minutes in a protected place
Add the milk, melted butter or oil, salt, and honey
Mix well
Add the flour and eggs and mix thoroughly
The batter should be smooth
Let it rise in a protected place for about 15 minutes
Cook in a waffle iron that has been preheated with butter
Serve with toppings such as syrup, fruit, or whipped cream
Serves 6.
