Roasted Garlic with Honey

Name: Roasted Garlic with Honey
Yield: 4
Ingredients: 4 heads of garlic; 4 tablespoons (scant) of honey

1
4 heads of garlic
2
4 tablespoons (scant) of honey

Ingredients

1
4 heads of garlic
2
4 tablespoons (scant) of honey

Directions

1
Cut off the top quarter of each head of garlic and place it in a piece of aluminum foil
2
Drizzle 1 tablespoon of honey over each head of garlic, then wrap them separately with double layers of aluminum foil
3
Place the packages in a baking dish and bake in a medium preheated oven for about an hour, or until the garlic is tender when pierced with a toothpick
4
Serve hot or cold as a accompaniment to salads or roasted meat.

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