"3 large onions, cut into rings about 1/2 cm thick"
"evaporated milk (ideal)`
"all-purpose flour"
"oil for frying"
"3 large onions, cut into rings about 1/2 cm thick"
"evaporated milk (ideal)`
"all-purpose flour"
"oil for frying"
Separate the onion rings into bundles, dip in evaporated milk and then in all-purpose flour
Fry in hot oil until golden brown
Drain on paper towels and sprinkle with salt
Serves 15 people.