2 cups of rice
2 cups of water
2 cups of rice
2 cups of water
Wash the rice thoroughly and soak it in cold water until the water runs clear
Drain the rice well
Cook the rice in a saucepan with the water
Bring to a boil, then reduce heat and simmer for 10 minutes
Cover the saucepan and continue to cook for an additional 20 minutes.
