9 cups of water
5 cups of rice
9 cups of water
5 cups of rice
Place the water in a pot and bring to a boil
When it comes to a boil, add the rice and stir
Cover the pot and cook for about 20 minutes until the water has evaporated and the rice is cooked
Let stand for 15 minutes
Total calories: 3,640 cal
Note: The rice is prepared without seasonings to smooth out the palate of other preparations.
