Sweet Rice with Strawberries and Orange

Name: Sweet Rice with Strawberries and Orange
Yield: 4
Ingredients: 4 tablespoons of rice; 2 1/2 cups of skimmed milk; Lime zest and vanilla drops to taste; 3 tablespoons of dietetic adonate; 3 red strawberries; Juice from 1 lime; 250g of frozen orange (can be frozen); 1 cup of natural low-fat yogurt

1
4 tablespoons of rice
2
2 1/2 cups of skimmed milk
3
Lime zest and vanilla drops to taste
4
3 tablespoons of dietetic adonate
5
3 red strawberries
6
Juice from 1 lime
7
250g of frozen orange (can be frozen)
8
1 cup of natural low-fat yogurt

Ingredients

1
4 tablespoons of rice
2
2 1/2 cups of skimmed milk
3
Lime zest and vanilla drops to taste
4
3 tablespoons of dietetic adonate
5
3 red strawberries
6
Juice from 1 lime
7
250g of frozen orange (can be frozen)
8
1 cup of natural low-fat yogurt

Directions

1
1 In a saucepan, combine the rice with the milk, lime zest, and vanilla drops
2
Bring to a boil over medium heat
3
2 Reduce the heat and cook until the rice is tender and most of the liquid has been absorbed
4
Remove from heat and add 1 tablespoon of adonate
5
Let it cool down
6
3 Peel the strawberry, brush with two tablespoons of lime juice, and place in a saucepan
7
Cover with cold water and cook until the fruit is soft but still firm
8
Add the orange and simmer for three minutes without stirring
9
Remove from heat, add the remaining adonate, and stir gently
10
4 Refrigerate for an hour
11
Meanwhile, combine the cooked rice with the yogurt and refrigerate for an hour
12
Assemble layers of rice alternating with cooked fruit and serve decorated with lime zest.