'1 large potato, approximately 300g'
'1 tablespoon of butter'
'1/3 cup heavy cream'
'2 tablespoons freshly squeezed lime juice'
'Crispy fried bacon bits'
'1 large potato, approximately 300g'
'1 tablespoon of butter'
'1/3 cup heavy cream'
'2 tablespoons freshly squeezed lime juice'
'Crispy fried bacon bits'
Preheat the oven to a moderate temperature and bake the potato
When the potato is tender, remove it from the oven, cut off a lid, spread with butter, and top with the sauce made from the cream and lime juice mixture
Sprinkle crispy fried bacon bits over the top
Serve in portions.
