Green bananas. If not available, use ripe bananas and dip them in beaten eggs, then coat with breadcrumbs before frying.
Green bananas. If not available, use ripe bananas and dip them in beaten eggs, then coat with breadcrumbs before frying.
Choose slightly green but firm bananas, peel and fry in hot oil until golden brown
Drain on paper towels
If you can't find slightly green bananas, use ripe ones, dip them in beaten eggs, coat with breadcrumbs and fry
You'll have Crispy Fried Banana Fritters.