Roasted Potatoes

Name: Roasted Potatoes
Total time: 30 min
Yield: 2
Ingredients: 2 large potatoes; 2 tablespoons of butter; Salt and white pepper to taste

1
2 large potatoes
2
2 tablespoons of butter
3
Salt and white pepper to taste

Ingredients

1
2 large potatoes
2
2 tablespoons of butter
3
Salt and white pepper to taste

Directions

1
1
2
Peel the potatoes coarsely and soak them in cold water for not to discolor
3
Temper with salt and white pepper
4
2
5
Drain the potatoes and dry them well with a kitchen towel, then immediately start frying
6
3
7
In a skillet melt the butter and fry the potato, forming small 'hamburgers' with the palm of your hands before placing them in the fat
8
Fry on each side for 3 to 4 minutes
9
Serve immediately.