1 cup cooked and mashed sweet potato (300 g)
3 3/4 cups all-purpose flour
3/4 cup butter, softened
2 cups confectioners' sugar
1 cup cooked and mashed sweet potato (300 g)
3 3/4 cups all-purpose flour
3/4 cup butter, softened
2 cups confectioners' sugar
Mix the sweet potato with the remaining ingredients to form cookie dough
Bake in a moderate oven (170°C)
Allow to golden brown.