Corn Fritter

Name: Corn Fritter
Yield: 36
Ingredients: 2 cans of 0.5 kg corn fritter; 1/2 cup chopped green pepper; 1/2 cup finely chopped onion; 2 eggs; 1/2 cup all-purpose flour; 1/2 teaspoon salt; oil; red bell pepper strips; lime wedges

1
2 cans of 0.5 kg corn fritter
2
1/2 cup chopped green pepper
3
1/2 cup finely chopped onion
4
2 eggs
5
1/2 cup all-purpose flour
6
1/2 teaspoon salt
7
oil
8
red bell pepper strips
9
lime wedges

Ingredients

1
2 cans of 0.5 kg corn fritter
2
1/2 cup chopped green pepper
3
1/2 cup finely chopped onion
4
2 eggs
5
1/2 cup all-purpose flour
6
1/2 teaspoon salt
7
oil
8
red bell pepper strips
9
lime wedges

Directions

1
Mix the corn fritter (without the liquid), chopped green pepper, onion, and eggs in a large bowl
2
Place the mixture in a blender and blend well
3
Then mix with flour and salt
4
Let this paste fall onto spoonfuls (tablespoons) into plenty hot oil
5
Fry until golden brown
6
Drain on paper towels and serve with lime wedges and red bell pepper strips
7
Make 36 fritters.