Mixture
4 eggs
1/2 cup of sugar
3 cups of all-purpose flour
1 cup of milk
1 cup of chocolate chips
4 teaspoons of baking powder
Covering and decoration
1 can of whipped cream
1/2 cup of milk
3 tablespoons of butter
6 tablespoons of all-purpose flour
1 cup of chocolate chips
Confetti or colorful sprinkles as desired
Mixture
4 eggs
1/2 cup of sugar
3 cups of all-purpose flour
1 cup of milk
1 cup of chocolate chips
4 teaspoons of baking powder
Covering and decoration
1 can of whipped cream
1/2 cup of milk
3 tablespoons of butter
6 tablespoons of all-purpose flour
1 cup of chocolate chips
Confetti or colorful sprinkles as desired
Mixture: Beat the eggs well with sugar and all-purpose flour
Add the flour, milk, and chocolate, and beat just until combined
Remove from the mixer and add baking powder
Mix gently and pour into a greased and floured cake pan
Bake in a medium oven until, when inserting a toothpick, it comes out clean
Covering: Put everything in a saucepan and heat over low heat to form a glaze
Remove from the heat, beat with a wooden spoon for 3 minutes, and spread over the cake surface
Let cool and decorate with confetti.
