3 large sweet potatoes
4 cups of milk
1 1/2 cups of cooked and mashed sweet potatoes
3 eggs
2 tablespoons of all-purpose flour
2 tablespoons of butter
1 tablespoon of active dry yeast
1 cup of grated cheese
3 large sweet potatoes
4 cups of milk
1 1/2 cups of cooked and mashed sweet potatoes
3 eggs
2 tablespoons of all-purpose flour
2 tablespoons of butter
1 tablespoon of active dry yeast
1 cup of grated cheese
Preheat the blender with the sweet potatoes, milk, sweet potatoes, eggs, flour, butter, yeast, and grated cheese
Blend until a smooth mixture forms
Pour into a greased and floured cake pan and bake in a preheated oven
Bake until firm and golden brown
Serve warm or at room temperature.
