Scented Bruschetta with Roasted Pepper Filling

Name: Scented Bruschetta with Roasted Pepper Filling
Yield: 4
Ingredients: 3 small baguettes; Olive oil; Garlic; Filling; 3 green peppers; 3 tablespoons olive oil; 1/2 clove garlic, minced; Salt and black pepper to taste

1
3 small baguettes
2
Olive oil
3
Garlic
4
Filling
5
3 green peppers
6
3 tablespoons olive oil
7
1/2 clove garlic, minced
8
Salt and black pepper to taste

Ingredients

1
3 small baguettes
2
Olive oil
3
Garlic
4
Filling
5
3 green peppers
6
3 tablespoons olive oil
7
1/2 clove garlic, minced
8
Salt and black pepper to taste

Directions

1
Cut the baguettes into 1 cm thick slices and toast them in a hot oven until golden brown
2
Brush with olive oil and rub garlic on top (optional)
3
Filling
4
Roast 3 green peppers, remove seeds, cut into strips and marinate for 30 minutes with 3 tablespoons olive oil, 1/2 clove garlic minced, salt and black pepper to taste.

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