1/2 kg of Rosa Sweet Potatoes
1 tablespoon of Chicken Broth
1 medium onion, finely chopped
1 liter of Water
Salt to taste
1/2 kg of Rosa Sweet Potatoes
1 tablespoon of Chicken Broth
1 medium onion, finely chopped
1 liter of Water
Salt to taste
Cook the sweet potatoes in water and salt
Mash, let it cool slightly and blend with chicken broth and sautéed onion in a blender
Simmer on low heat, stirring constantly until it reaches a creamy consistency.