Sweet and Sour Shrimp

Name: Sweet and Sour Shrimp
Yield: 3
Ingredients: 1/4 cup of brown sugar; 2 tablespoons of cornstarch; 1/2 teaspoon of salt; 1/4 cup of vinegar; 1 tablespoon of soy sauce (optional); 2 1/2 cups of pineapple chunks from a can; 1 green pepper cut into strips; 2 small onions cut into rings; 1/2 pound of cooked and cleaned shrimp

1
1/4 cup of brown sugar
2
2 tablespoons of cornstarch
3
1/2 teaspoon of salt
4
1/4 cup of vinegar
5
1 tablespoon of soy sauce (optional)
6
2 1/2 cups of pineapple chunks from a can
7
1 green pepper cut into strips
8
2 small onions cut into rings
9
1/2 pound of cooked and cleaned shrimp

Ingredients

1
1/4 cup of brown sugar
2
2 tablespoons of cornstarch
3
1/2 teaspoon of salt
4
1/4 cup of vinegar
5
1 tablespoon of soy sauce (optional)
6
2 1/2 cups of pineapple chunks from a can
7
1 green pepper cut into strips
8
2 small onions cut into rings
9
1/2 pound of cooked and cleaned shrimp

Directions

1
In a pan, mix together the brown sugar, cornstarch, and salt
2
Add the vinegar, soy sauce (if using), and pineapple juice from the can, and cook slowly until it thickens slightly, stirring constantly
3
Add the green pepper, onions, and pineapple, and cook slowly for 2 minutes more
4
Add the shrimp, let it come to a simmer
5
Remove and serve immediately with hot rice
6
Serves 3-4 portions.