Banana-Terra and Cream Cheese Canapé

Name: Banana-Terra and Cream Cheese Canapé
Yield: 4
Ingredients: 250 g cream cheese, 1/2 cup; 30 ml lemon juice; Salt; Black pepper; Vegetable oil; 50 g bananas-da-terra, sliced into thin rounds

1
250 g cream cheese, 1/2 cup
2
30 ml lemon juice
3
Salt
4
Black pepper
5
Vegetable oil
6
50 g bananas-da-terra, sliced into thin rounds

Ingredients

1
250 g cream cheese, 1/2 cup
2
30 ml lemon juice
3
Salt
4
Black pepper
5
Vegetable oil
6
50 g bananas-da-terra, sliced into thin rounds

Directions

1
In a bowl, mix together 250 g cream cheese, 30 ml lemon juice, salt, and black pepper. Reserve
2
Heat a skillet with vegetable oil over medium heat
3
Cook 50 g bananas-da-terra, sliced into thin rounds, until caramelized
4
Assemble: Place eight slices of bread on a flat surface
5
Spread a small amount of cream cheese on each slice
6
Top the cream cheese with a banana round
7
Finish with a dollop of pepper jelly.