Cappelletti in Broth

Name: Cappelletti in Broth
Yield: 4
Ingredients: 1 tablespoon of chopped parsley; 1/2 liter of chicken broth; 500 grams of dried cappelletti; Shredded Parmesan cheese; Salt to taste

1
1 tablespoon of chopped parsley
2
1/2 liter of chicken broth
3
500 grams of dried cappelletti
4
Shredded Parmesan cheese
5
Salt to taste

Ingredients

1
1 tablespoon of chopped parsley
2
1/2 liter of chicken broth
3
500 grams of dried cappelletti
4
Shredded Parmesan cheese
5
Salt to taste

Directions

1
In a pot, place the chicken broth and bring it to a boil
2
Season with salt to taste and add the cappelletti
3
Cook for 16 to 18 minutes or until the pasta is al dente
4
Serve dusted with parsley and Parmesan cheese.

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