Clean the corn cob. Butter or softened margarine should be applied to the husks. Wrap in aluminum foil. Place in a moderate temperature oven (170°F) and roast for about 15 minutes on each side.
Clean the corn cob. Butter or softened margarine should be applied to the husks. Wrap in aluminum foil. Place in a moderate temperature oven (170°F) and roast for about 15 minutes on each side.