Food Guide
How to Marble a Cake

How to Marble a Cake

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    Let's uncover the secret of the marbled cake. Attention: you must divide the cake batter into two parts. Mix the chocolate with one part, sifted. In a greased ring mold, alternate spoonfuls of the light and dark batter. With a fork, make circular motions around the mold to blend the mixture. Bring the fork to the bottom of the mold. This technique is called marbling.

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