How to Make Tomato Soup

Name: How to Make Tomato Soup
Ingredients: Mix 1/2 cup of chicken broth with 1 cup of canned tomato puree. Add a pinch of oregano, if the tomato is slightly acidic.; Mix 1 cup of milk with 1 cup of canned tomato puree and warm it over low heat. Season with salt, pepper, and English Worcestershire sauce to taste.; For a decorative touch, serve each serving with 1 tablespoon of sour cream, flavored with a few drops of lemon juice. Alternatively, cut slices of bread into cubes, toast them in the oven or fry them in butter with a hint of garlic.

1
Mix 1/2 cup of chicken broth with 1 cup of canned tomato puree. Add a pinch of oregano, if the tomato is slightly acidic.
2
Mix 1 cup of milk with 1 cup of canned tomato puree and warm it over low heat. Season with salt, pepper, and English Worcestershire sauce to taste.
3
For a decorative touch, serve each serving with 1 tablespoon of sour cream, flavored with a few drops of lemon juice. Alternatively, cut slices of bread into cubes, toast them in the oven or fry them in butter with a hint of garlic.

Ingredients

1
Mix 1/2 cup of chicken broth with 1 cup of canned tomato puree. Add a pinch of oregano, if the tomato is slightly acidic.
2
Mix 1 cup of milk with 1 cup of canned tomato puree and warm it over low heat. Season with salt, pepper, and English Worcestershire sauce to taste.
3
For a decorative touch, serve each serving with 1 tablespoon of sour cream, flavored with a few drops of lemon juice. Alternatively, cut slices of bread into cubes, toast them in the oven or fry them in butter with a hint of garlic.