Pear and Plum Compote with Vanilla (Sweet Perfumed Compote)

Name: Pear and Plum Compote with Vanilla
Ingredients: 4 pears; 500g dried plums; 1 tablespoon vanilla extract; 1 lemon; 1/2 teaspoon ground cinnamon; to taste

1
4 pears
2
500g dried plums
3
1 tablespoon vanilla extract
4
1 lemon
5
1/2 teaspoon ground cinnamon
6
to taste

Ingredients

1
4 pears
2
500g dried plums
3
1 tablespoon vanilla extract
4
1 lemon
5
1/2 teaspoon ground cinnamon
6
to taste

Directions

1
Soak the plums in a strong tea for one night
2
Peel the pears and scrub them with lemon juice to prevent browning
3
Cook the pears in half a liter of water with the vanilla extract and spices
4
The cooking time depends on the type and ripeness of the fruit
5
When the fork easily penetrates, they will be cooked
6
Add ground cinnamon
7
Cook the plums for five minutes
8
Arrange the pears on a dish, pour the syrup over them, and surround with the plums
9
Serve chilled