Chicken Consommé

Name: Chicken Consommé
Yield: 8
Ingredients: 1 1.5-2 kg chicken; 3-4 liters of boiling water; sauce and parsley; 1 chopped onion; 1 tablespoon salt; 1/4 teaspoon black pepper; 1/8 teaspoon nutmeg

1
1 1.5-2 kg chicken
2
3-4 liters of boiling water
3
sauce and parsley
4
1 chopped onion
5
1 tablespoon salt
6
1/4 teaspoon black pepper
7
1/8 teaspoon nutmeg

Ingredients

1
1 1.5-2 kg chicken
2
3-4 liters of boiling water
3
sauce and parsley
4
1 chopped onion
5
1 tablespoon salt
6
1/4 teaspoon black pepper
7
1/8 teaspoon nutmeg

Directions

1
Clean the chicken and cut it into small pieces
2
Pour boiling water over the chicken, parsley, sauce, and onion
3
Cover and simmer at a boil for 3 hours or until the chicken is tender
4
Remove the chicken
5
Strain the broth and season
6
Serves 8
7
To obtain a vegetable consommé, add diced onions, carrots, chopped parsley, half cup of parsley, and 1/2 cup of tomatoes to the chicken broth
8
Simmer until the vegetables are tender.