500-750g sausage slices
2 medium zucchinis cut into slices
1 medium onion, peeled and chopped
2 tablespoons butter or margarine
1/2 teaspoon salt
to taste black pepper
2 medium tomatoes, peeled and chopped
2 tablespoons chopped fresh parsley
500-750g sausage slices
2 medium zucchinis cut into slices
1 medium onion, peeled and chopped
2 tablespoons butter or margarine
1/2 teaspoon salt
to taste black pepper
2 medium tomatoes, peeled and chopped
2 tablespoons chopped fresh parsley
Pan-fry the sausage, zucchini, and onion in butter until the zucchini is tender, about 5-10 minutes
Add the seasonings and tomatoes
Cover and let it simmer slowly for 10 minutes
Sprinkle with parsley
If desired, you can prepare this dish ahead of time and reheat it gently when serving
Serve hot, cut into 4 portions.