Pineapple and Banana Cream

Name: Pineapple and Banana Cream
Ingredients: 3/4 cup of pineapple chunks; 3 tablespoons of sugar; 1 cup of whipped cream; 2 ripe bananas, mashed; 2 tablespoons of chopped nuts or hazelnuts; 1 cup of sponge cake crumbs; 1/2 teaspoon of vanilla extract; 1 tablespoon of shredded coconut; 3 maraschino cherries

1
3/4 cup of pineapple chunks
2
3 tablespoons of sugar
3
1 cup of whipped cream
4
2 ripe bananas, mashed
5
2 tablespoons of chopped nuts or hazelnuts
6
1 cup of sponge cake crumbs
7
1/2 teaspoon of vanilla extract
8
1 tablespoon of shredded coconut
9
3 maraschino cherries

Ingredients

1
3/4 cup of pineapple chunks
2
3 tablespoons of sugar
3
1 cup of whipped cream
4
2 ripe bananas, mashed
5
2 tablespoons of chopped nuts or hazelnuts
6
1 cup of sponge cake crumbs
7
1/2 teaspoon of vanilla extract
8
1 tablespoon of shredded coconut
9
3 maraschino cherries

Directions

1
Sprinkle the pineapple with sugar and reserve
2
Beat the whipped cream until firm, then add the bananas, nuts or hazelnuts, sponge cake, vanilla extract, and pineapple
3
Place this mixture in 6 tall glasses or parfait dishes, sprinkle with shredded coconut, and garnish with half a maraschino cherry
4
Refrigerate at serving time
5
Serve 6 portions.

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