1 cup toasted sesame seeds
1/3 cup all-purpose flour
2 eggs
1 tablespoon active dry yeast
1/2 teaspoon sweet paprika
1 pinch ground cumin
Salt and black pepper to taste
Oil for frying
1 cup toasted sesame seeds
1/3 cup all-purpose flour
2 eggs
1 tablespoon active dry yeast
1/2 teaspoon sweet paprika
1 pinch ground cumin
Salt and black pepper to taste
Oil for frying
Add the sesame seeds gradually to a blender
Blend, then transfer the mixture to a bowl and add the remaining ingredients except oil for frying
Mix well and shape into croquettes
Heat oil in a pan with 1-inch depth and fry the croquettes until golden brown
Drain on paper towels and serve hot or cold as an appetizer
Yields 18 pieces
98 calories per piece.