400g of chicken faggot
1 small onion, cut in half
1/2 cup of chicken broth
1/2 teaspoon of paprika
1/2 teaspoon of salt
1/2 teaspoon of curry powder
1 tablespoon of Worcestershire sauce
1 dash of pepper
125g of butter
400g of chicken faggot
1 small onion, cut in half
1/2 cup of chicken broth
1/2 teaspoon of paprika
1/2 teaspoon of salt
1/2 teaspoon of curry powder
1 tablespoon of Worcestershire sauce
1 dash of pepper
125g of butter
Mix the chicken faggot, onion, and chicken broth
Place over heat and add paprika, curry powder, salt, and Worcestershire sauce
Add pepper to taste
Cook slowly for 5 minutes
Pour everything into a blender
Cover and blend
Remove the lid and, with the motor at high speed, gradually add the butter in small pieces
Chill before serving.