250 g of shelled walnuts
1 cup of sugar
1/2 cup of milk
2 egg yolks
250 g of shelled walnuts
1 cup of sugar
1/2 cup of milk
2 egg yolks
Grind the walnuts in a blender
Combine the ground walnuts with the other ingredients in a saucepan, and cook over low heat, stirring constantly, until the mixture thickens and releases from the sides of the pan
Let it cool and shape into small croquettes
Dust them with granulated sugar or chocolate powder