Sausage and Potato Croquettes

Name: Sausage and Potato Croquettes
Yield: 6
Ingredients: A quarter cup of onion broth; One tablespoon of chopped parsley; One egg; Two cups of mashed potatoes; 6 to 8 cooked small sausages; Biscuit flour; One egg, beaten and diluted in two tablespoons of water

1
A quarter cup of onion broth
2
One tablespoon of chopped parsley
3
One egg
4
Two cups of mashed potatoes
5
6 to 8 cooked small sausages
6
Biscuit flour
7
One egg, beaten and diluted in two tablespoons of water

Ingredients

1
A quarter cup of onion broth
2
One tablespoon of chopped parsley
3
One egg
4
Two cups of mashed potatoes
5
6 to 8 cooked small sausages
6
Biscuit flour
7
One egg, beaten and diluted in two tablespoons of water

Directions

1
Add the potato mixture with the onion broth, the sauce, and the whisked egg
2
Season and beat well
3
Cover the sausages with the mixture and shape into croquettes
4
Dredge in biscuit flour, then dip in the beaten egg and finally dredge in the biscuit flour again
5
Fry in very hot oil
6
Make 6 to 9 croquettes.