'5 Arabic bread pita (type of pita bread)'
'1/2 cup (chay) of butter'
'Shredded parmesan cheese to taste'
'5 Arabic bread pita (type of pita bread)'
'1/2 cup (chay) of butter'
'Shredded parmesan cheese to taste'
'Split the pita bread in half lengthwise and spread the butter from one side'
'Cut the halves into strips and sprinkle with shredded parmesan cheese'
'Arrange the pita bread strips on a baking sheet and bake in a medium oven until golden brown'
'Remove from the oven and serve warm as an appetizer or let cool and decorate green salads with it.'