Guava Jam

Name: Guava Jam
Yield: 22
Ingredients: 1 cup of ripe guava, peeled and seeded; 1 can of condensed milk; 1 tablespoon of butter; A pinch of confectioner's sugar to taste

1
1 cup of ripe guava, peeled and seeded
2
1 can of condensed milk
3
1 tablespoon of butter
4
A pinch of confectioner's sugar to taste

Ingredients

1
1 cup of ripe guava, peeled and seeded
2
1 can of condensed milk
3
1 tablespoon of butter
4
A pinch of confectioner's sugar to taste

Directions

1
Puree the guava in a blender and strain
2
In a saucepan, combine the pulp, condensed milk, and butter
3
Mix well
4
Cook over low heat, stirring constantly until it thickens
5
Mold the jam into shapes and dust with confectioner's sugar

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