Pecan Fritters

Name: Pecan Fritters
Yield: 40
Ingredients: 5 small or 3 large egg whites; 2 cups of sugar; 1/2 kg of pecans, peeled and ground

1
5 small or 3 large egg whites
2
2 cups of sugar
3
1/2 kg of pecans, peeled and ground

Ingredients

1
5 small or 3 large egg whites
2
2 cups of sugar
3
1/2 kg of pecans, peeled and ground

Directions

1
Beat the egg whites until frothy and add the yolks one by one, beating continuously
2
Add the sugar, nuts, and beat for another 5 minutes
3
Let this mixture rest overnight
4
Shape into balls and coat in powdered sugar
5
Bake on greased trays lined with flour.

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